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Advanced Cooking Education Full Scale Study

Cornell University · with United States Department of Agriculture (USDA) · NCT06558396

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Opens the official ClinicalTrials.gov record, with the study team’s contacts. Bored Studies doesn’t enroll anyone.

Key facts

Compensation
Not posted. Ask the study team before screening.
Who can join
Any age listed · All sexes
Healthy volunteers
Accepted
Study type
Interventional · Not applicable
Target enrollment
200
US sites recruiting
1
Study start
November 1, 2023
Record last updated
August 16, 2024

Status re-checked against ClinicalTrials.gov within the last 12 hours.

What the study is about

The aim of this study is to assess the impact of an in-person multi-component Advanced Cooking Education (ACE) 4-H after school program. The ACE Program consists of mindfulness, nutrition education, cooking labs, and professional development activities.

Being studied: ACE intervention

Conditions: Adolescent Behavior; Nutrition, Healthy

Eligibility criteria

Copied from the official record. The study team makes the final decision at screening.

Show full criteria

Inclusion Criteria

  • 7th and 8th grade students attending Title I funded schools in New York City
  • Caregivers of the 7th and 8th grade students attending Title I funded schools in New York City

Exclusion Criteria

  • Do not speak/understand English
  • Those who have previously participated in the Virtual ACE program (Feasibility Study), or In-Person ACE Pilot Study

Recruiting US locations

  • Cornell University

    Ithaca, NY 14853

    Site contact: Tashara M Leak, PhD, RD · 607-255-5967 · tml226@cornell.edu

Study contacts (from the official record)

  • Tashara M Leak, PhD, RD · 607-255-7664 · tml226@cornell.edu
Advanced Cooking Education Full Scale Study (NCT06558396) | Bored Studies