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Effects of Watermelon Consumption on Satiety and Digestive Health

San Diego State University · NCT04096586

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Opens the official ClinicalTrials.gov record, with the study team’s contacts. Bored Studies doesn’t enroll anyone.

Key facts

Compensation
Not posted. Ask the study team before screening.
Who can join
Ages 10–55 · All sexes
Healthy volunteers
Accepted
Study type
Interventional · Not applicable
Target enrollment
80
US sites recruiting
1
Study start
August 1, 2019
Record last updated
January 21, 2026

Status re-checked against ClinicalTrials.gov within the last 12 hours.

What the study is about

The objective of the proposed research is to determine the effects of watermelon (fruit and rind blenderized) on satiety, metabolic markers, bowel habits, microbiome and weight management in children and adults

Being studied: Red juice; Watermelon juice

Conditions: Satiety

Eligibility criteria

Copied from the official record. The study team makes the final decision at screening.

Show full criteria

Inclusion Criteria

  • Generally healthy subjects

Exclusion Criteria

  • Smoker
  • Pregnant woman
  • Required dietary supplement use
  • Required medication of metabolic disorders
  • Allergy to watermelon

Recruiting US locations

  • School of Exercise and Nutritional Sciences, SDSU

    San Diego, CA 92182-7251

    Site contact: Mee Young Hong · 619-594-2392 · mhong2@mail.sdsu.edu

All healthy volunteers studies in California →
Effects of Watermelon Consumption on Satiety and Digestive Health (NCT04096586) | Bored Studies