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Effects of Watermelon or Low-fat Cookie Consumption on Wellness

San Diego State University · NCT06323070

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Opens the official ClinicalTrials.gov record, with the study team’s contacts. Bored Studies doesn’t enroll anyone.

Key facts

Compensation
Not posted. Ask the study team before screening.
Who can join
Ages 18–50 · All sexes
Healthy volunteers
Accepted
Study type
Interventional · Not applicable
Target enrollment
80
US sites recruiting
1
Study start
March 1, 2024
Record last updated
August 28, 2026

Status re-checked against ClinicalTrials.gov within the last 12 hours.

What the study is about

The objective of the proposed research is to determine the effects of fresh watermelon consumption on physiological indicators of wellness regarding sexual, skin and gut health in adults.

Being studied: Low-fat cookies; Watermelon

Conditions: Overweight and Obesity

Eligibility criteria

Copied from the official record. The study team makes the final decision at screening.

Show full criteria

Inclusion Criteria

  • Generally healthy subjects
  • BMI 20-40 kg/m2

Exclusion Criteria

  • Smoker
  • Pregnant woman
  • Required antibiotics use
  • Required dietary supplement use
  • Required medication of metabolic disorders, mental health and sexual health
  • Allergy to watermelon or wheat

Recruiting US locations

  • School of Exercise and Nutritional Sciences

    San Diego, CA 92182

    Site contact: Mee Young Hong, PhD · 619-594-2392 · mhong2@sdsu.edu

Study contacts (from the official record)

  • Mee Young Hong, PhD · 619-594-2392 · mhong2@sdsu.edu
All weight loss studies in California →
Effects of Watermelon or Low-fat Cookie Consumption on Wellness (NCT06323070) | Bored Studies